CORN PUDDING
.....by Filly's Mom





INGREDIENTS:

  • 1 can each whole kernal & cream style corn
  • 1/3-1/2 cup bread crumbs
  • 1 Tbsp. sugar
  • 1/4 cup milk or half & half
  • 1 egg, well beaten
  • salt & pepper to taste

    1) Mix together all ingredients.
    2) Bake at 350 degrees 30 minutes.

    ~ENJOY~












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